Join us for an evening in Ann Arbor with author Lindsey McDivitt. McDivitt will discuss the research and writing process for her new picture book NATURE’S FRIEND: THE GWEN FROSTIC STORY.
Gwen Frostic is one of Michigan’s most beloved artists whose nature-inspired artwork has captivated fans for generations. After a debilitating illness as a child, Gwen sought solace in art and nature. She learned to be persistent and independent-never taking no for an answer or letting her physical limitations define her. She was inducted into the Michigan Women’s Hall of Fame and May 23rd is official Gwen Frostic Day in Michigan.
Books will be available for purchase at the event through Literati Bookstore.
This event will focus on the author’s writing process, targeted towards older writers and readers but children are welcome!
Morgan & York, 1928 Packard Street. Free. 7346196226. julia.hlavac@sleepingbearpress.comhttps://www.facebook.com/events/391308184611065/
Sunday, July 15 at 2 PM we’ll be hosting a launch party for Dianne Freeman, whose first book is The Lady’s Guide to Etiquette and Murder.
7 p.m., Aunt Agatha’s, 213 S. Fourth Ave. Free. 769-1114.
Readings by local writers. Books and authors include Emily Siwek’s A Monster on Main Street (picture book), Rebecca Biber’s Technical Solace (poetry), and Andy Gutman’s Charlie the Caterpillar and Pop Lullaby (picture books). Signings. Refreshments.
7-8:30 p.m., AADL Westgate, Westgate shopping center, 2503 Jackson. Free. 327-4200
Literati is thrilled to welcome renowned pastry chef Stella Parks who will be sharing her new book BraveTart: Iconic American Deserts.
About BraveTart:
A New York Times Bestseller
Named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appetit, the New York Times, the Washington Post, Mother Jones, the Boston Globe and more
“The most groundbreaking book on baking in years. Full stop.”–Saveur
Stella Parks is a graduate of the Culinary Institute of America. She was named one of America’s Best New Pastry Chefs by Food & Wine. When not at home in Lexington, Kentucky, Stella can be found at the Serious Eats test kitchen in Brooklyn, New York.
Local flavor and fragrance expert Michelle Krell Kydd, creator of the award-winning smell and taste blog Glass Petal Smoke, discusses both the smell of books (old and new) and literary passages that illustrate just how powerfully the sense of smell can be used in the hands of a gifted writer. Aromatic references in various texts are accompanied by specific scents mentioned in these passages. For all grade 6 & up.
6:30-8:45 p.m., AADL Downtown 4th-fl. meeting rm. Free. 327-4200.
July 3 & 18. Open mike storytelling competition sponsored by The Moth, the NYC-based nonprofit storytelling organization that also produces a weekly public radio show. Each month 10 storytellers are selected at random from among those who sign up to tell a 3-5 minute story on the monthly theme. July themes: “Age” (July 3) & “Boundaries” (July 18). The 3-person judging teams are recruited from the audience. Monthly winners compete in a semiannual Grand Slam. Space limited, so it’s smart to arrive early.
7:30-9 p.m. (doors open and sign-up begins at 6 p.m.), Greyline, 100 N. Ashley. $8. 764-5118.
Every Wed. Members read and discuss poems around themes TBA. Followed by collaborative writing games and exercises. Attendees invited to read their poems. Snacks & socializing.
8-10 p.m., Argus Farm Stop greenhouse, 325 W. Liberty. $5 suggested donation. onepausepoetry.org, 707-1284.
Local short story writer Alex Kourvo and young adult novelist Bethany Neal host an open house for writers to connect with one another and/or work on their projects.
Performance by this award-winning Indian poet, who writes in both English and Bengali. Her 1st collection, Blue Rose, was published May 2017. The program begins with open mike readings.
7-8:30 p.m., Sweetwaters Coffee & Tea, 123 W. Washington. Free. 994-6663.
Award-winning food editor Gabrielle Langholtz hosts an evening with the fare featured in America: The Cookbook: A Culinary Road Trip Through the 50 States, her 800-recipe compendium which includes classics, regional fare, recipes from influential chefs like Alice Waters, and the dishes from recent immigrants.
7-9 p.m., Zingerman’s Roadhouse, 2501 Jackson. $80. Reservations required. 663-3663.
