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6:00 pm
Liz Alpern and Jeffrey Yoskowitz: The Fefilte Manifesto: New Recipes for Old World Jewish Foods
@ EMU Student Center Ballroom B
Liz Alpern and Jeffrey Yoskowitz: The Fefilte Manifesto: New Recipes for Old World Jewish Foods
@ EMU Student Center Ballroom B
Dec 12 @ 6:00 pm – 9:00 pm
Brooklyn-based chefs Liz Alpern and Jeffrey Yoskowitz, co-owners of the Gifilteria, a restaurant specializing in reimagined Ashkenazi cuisine (including their signature artisanal gefilte fish), host a meal showcasing the Eastern European Jewish food featured in their cookbook The Gefilte Manifesto:[...]
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6:30 pm
A Night with Rolando Beramendi and Ari Weinzweig
@ Zingerman's Deli
A Night with Rolando Beramendi and Ari Weinzweig
@ Zingerman's Deli
Dec 13 @ 6:30 pm – 8:30 pm
Zingerman’s co-founder Ari Weinzweig interviews Italian fine food importer Rolando Beramendi about his new cookbook, Autentico: Cooking Italian, the Authentic Way.Tastings of some of Zingerman’s Italian pantry items. 6:30-8:30 p.m., Zingerman’s Deli, 422 Detroit St. $55[...]
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