Fast Food for Thought is an annual event where a group of interdisciplinary UM SFSI faculty and staff affiliates give a series of 5 minute talks related to food and/or agriculture.
The Goals of Fast Food for Thought are to:
- Foster cross campus, interdisciplinary collaboration
- Generate knowledge (in the form of 5 minute video clips)
- Help define the emerging and interdisciplinary field of sustainable food systems
- Communicate about the broad range of food systems research and work happening across the University
Check out the video archive from previous years.
What participants and attendees have said about Fast Food for Thought
Thank you to our co-sponsor, CEW+ Frances and Sydney Lewis Visiting Leaders Fund
The 10 FLFA speakers during the Winter 2025 Fast Food For Thought have been sponsored: Tambra Raye Stevenson, Katherine Miller, Jamina Shupack, Reneé V. Wallace, Hannah Wittman, Kiddada Green, Jaye Clement, Angie Sanchez, and Rosemary Linares. Learn more about CEW+ here.
