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Sustainable Food Systems Initiative
A Multidisciplinary Initiative at the University of Michigan
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Sustainable Food Systems Initiative
A Multidisciplinary Initiative at the University of Michigan
Food Literacy for All
2015 Fast Food for Thought Videos
2015 Food Sovereignty Conference Videos
2015 UM Food Sovereignty Conference Videos
2016 Fast Food for Thought Videos
2017 Fast Food for Thought Videos
2017 Food Literacy for All Videos
2018 Fast Food for Thought Videos
2018 Food Literacy for All Videos
2019 Fast Food for Thought Videos
2019 Food Literacy for All Videos
2020 Fast Food for Thought Videos
2020 Food Literacy for All Videos
2021 Food Literacy for All Videos
2022 Fast Food for Thought Videos
2022 Food Literacy for All Videos
2023 Fast Food for Thought Videos
2023 Food Literacy for All Videos
2024 Food Literacy for All Videos
2025 Food Literacy for All Videos
2025 Food Literacy for All Videos
2026 Food Literacy for All Videos
About Us
Academic Programs
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Alexis Jeannine Handal
Alicia Ventresca-Miller
Allan Hruska
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Karen Peterson
Kate Astashkina
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Lesli Hoey
Michael Gordon
Nancy G. Love
Nicholas Tobier
Olivia Anderson
Patricia Smith
Rebecca Hasson
Shelie Miller
Steven Mankouche
Susan Aaronson
Cluster Hires in Sustainable Food Systems
Emily Springfield
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Law School | Affiliated Faculty & Staff
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Bénédicte Boisseron
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Lisa C. Young
Margot Finn
Mark Hunter
Miranda Brown
Monica Dus
Regina Baucom
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Scott Page
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Matthaei Botanical Gardens and Nichols Arboretum
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Haley Kerner
Jeremy Moghtader
Michigan Dining
Chef Frank Turchan
Keith Soster
Neal Robinson
Ravi Anupindi
Ross School of Business | Affiliated Faculty & Staff
Sarah Mills
School for Environment and Sustainability | SEAS
Brendan O’Neill
Greg Keoleian
Ivette Perfecto
Jennifer Blesh
Joan Iverson Nassauer
Joe Trumpey
Joshua Newell
Karen Alofs
Kyle Whyte
Meha Jain
Pam Jagger
Raymond De Young
Robert Grese
Shannon Brines
Sheila K. Schueller
Thomas Princen
School of Nursing | Affiliated Faculty & Staff
School of Public Health | Affiliated Faculty & Staff
Cindy Leung
Katherine Bauer
Kendrin Sonneville
Mark Wilson
Stamps School of Art & Design | Affiliated Faculty & Staff
Audrey G. Bennett
Rebekah Modrak
Taubman College of Architecture and Urban Planning | Affiliated Faculty & Staff
Lilly Fink Shapiro
Mick Kennedy
Tom Lyon
Faculty & Staff Home
Faculty Spotlight
Fall 2023 Sustainable Food Systems Courses
Fall 2024 Sustainable Food Systems Courses
Fall 2025 Sustainable Food Systems Courses
Fall 2026 Sustainable Food Systems Courses
Farming and Agroecology
Fast Food for Thought
Fast Food for Thought
Fast Food for Thought Videos
First TFS Cohort: 2023 Summer Experiences
Food and Environment Minor
Food and Race
Food Business
Food Literacy for All 2017 Videos
Food Literacy for All Videos
Food Literacy RSVP
Food Sovereignty Conference
Food Systems Courses
Frankie Douglass
Gender
Get Involved with SFSI
Graduate Certificate in Sustainable Food Systems
Health
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Second TFS Cohort: 2024 Summer Experiences
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SPH
Student Scholarship
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TFS Seminar 2022-2023
TFS Seminar Student Scholarship
TK McKenzie
Transformative Food Systems Fellows
Transformative Food Systems Fellowship
Transformative Food Systems Seminar
UM Food Citizenship Project
University of Michigan Dearborn
Urban Agriculture Internships
Vandermeer Agroecology Lecture Series
Videos
Videos By Category
Videos
Agroecology Lectures with John Vandermeer
Weight Bias
Winter 2023 Sustainable Food Systems Courses
Winter 2024 Sustainable Food Systems Courses
Winter 2026 Sustainable Food Systems Courses
Winter 2025 Sustainable Food Systems Courses
Library
Caylen Cole-Hazel
Juli McLoone
