flfa2023 – Sustainable Food Systems Initiative

flfa2023

Food literacy for all videos by year 2023

Kiki Louya & Ederique Goudia | “Equity Matters: The Rise, Fall & Future of Detroit’s Restaurant Industry”

April 4th, 2023 In this Food Literacy for All session, Kiki Louya & Ederique Goudia discussed “Equity Matters: The Rise, Fall & Future of Detroit’s Restaurant Industry.” Register to attend future Food Literacy 2023 sessions here: https://umich.zoom.us/webinar/register/WN_0TGY1FaMRMSW2VzuP2pPDQ

Kiki Louya & Ederique Goudia | “Equity Matters: The Rise, Fall & Future of Detroit’s Restaurant Industry” Read More »

Liz Carlisle and Latrice Tatsey | “Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming”

March 28th, 2023 In this Food Literacy for All session, Liz Carlisle and Latrice Tatsey discussed “Community Food Systems for Climate Justice.” Register to attend future Food Literacy 2023 sessions here: https://umich.zoom.us/webinar/register/WN_0TGY1FaMRMSW2VzuP2pPDQ

Liz Carlisle and Latrice Tatsey | “Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming” Read More »

Ozawa Bineshi Albert | “Community Food Systems for Climate Justice

March 21st, 2023 In this Food Literacy for All session, Ozawa Bineshi Albert discussed “Community Food Systems for Climate Justice.” Talk Description: This talk will explore the relationship between food sovereignty and climate change. As the urgency for action becomes more apparent than ever, entities ranging from political, corporate, market, and grassroot backgrounds are proposing

Ozawa Bineshi Albert | “Community Food Systems for Climate Justice Read More »

Kendrin Sonneville | “The new AAP Childhood “Obesity” Guidelines: What are they Recommending and at What Cost?”

March 14th, 2023 Fast Food for Thought is an annual event where a group of interdisciplinary UM SFSI faculty and staff affiliates give a series of 5 minute talks related to food and/or agriculture. Register to attend future Food Literacy 2023 sessions here: https://umich.zoom.us/webinar/register/WN_0TGY1FaMRMSW2VzuP2pPDQ

Kendrin Sonneville | “The new AAP Childhood “Obesity” Guidelines: What are they Recommending and at What Cost?” Read More »

Sabina Tomkins | “What can we tell about sustainability in food product descriptions and reviews?”

March 14th, 2023 Fast Food for Thought is an annual event where a group of interdisciplinary UM SFSI faculty and staff affiliates give a series of 5 minute talks related to food and/or agriculture. Register to attend future Food Literacy 2023 sessions here: https://umich.zoom.us/webinar/register/WN_0TGY1FaMRMSW2VzuP2pPDQ

Sabina Tomkins | “What can we tell about sustainability in food product descriptions and reviews?” Read More »

shakara tyler | “The Story of the Detroit Black Farmer Land Fund: Decolonization and Abolition in Practice”

March 14th, 2023 Fast Food for Thought is an annual event where a group of interdisciplinary UM SFSI faculty and staff affiliates give a series of 5 minute talks related to food and/or agriculture. Register to attend future Food Literacy 2023 sessions here: https://umich.zoom.us/webinar/register/WN_0TGY1FaMRMSW2VzuP2pPDQ

shakara tyler | “The Story of the Detroit Black Farmer Land Fund: Decolonization and Abolition in Practice” Read More »

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